How to Make Potato Chips That Look Like Shards of Glass
Strictly speaking, Instructables user lmnopeas uses potato stock and starch, thus heathenously violating the integrity of the potato chip. But the stock comes from actual whole potatoes, so he is starting from the proper point.
lmnopeas reduces the stock to a gel, which he then shapes into shingles. He deep fries the singles, which turn into translucent potato chips.